We invite you for delicious lunches served from 12:00 p.m. to 4:00 p.m., from Monday to Friday.
Our menu consists of varied sets including soup, a main course and dessert.
We encourage you to take advantage of our offer!
Classic Lunch 45 PLN
Classic Lithuanian cold soup with a poached egg
Pink-fried duck breast with cherries, a colorful salad, and roasted potatoes
Banana meringue with chocolate
Premium Lunch 89 PLN
Classic Lithuanian cold soup with a poached egg
Seasoned Polish beef tenderloin with baked potato and colorful vegetable salads
Banana meringue with chocolate
Classic Lunch 45 PLN
Truffle-flavored mushroom soup with homemade pasta and vegetables
Pan-fried beef liver in a truffle sauce with bison grass, served with mashed potatoes and pickled cucumber
Banana shortcrust tart
Premium Lunch 89 PLN
Truffle-flavored mushroom soup with homemade pasta and vegetables
Seasoned Polish beef tenderloin with baked potato and colorful vegetable salads
Banana shortcrust tart
Classic Lunch 45 PLN
Cream of carrot soup with ginger and herb oil
Grilled chicken breast with bone in thyme on pearl barley with a salad of sour cream and radishes
Hungarian plum dumplings in clarified butter
Premium Lunch 89 PLN
Cream of carrot soup with ginger and herb oil
Seasoned Polish beef tenderloin with baked potato and colorful vegetable salads
Hungarian plum dumplings in clarified butter
Classic Lunch 45 PLN
Chard with selected potatoes and a poached egg dressing
Ribs braised in marjoram with a baked jacket potato and Savoy cabbage salad with raisins
Crispy plum tart with cinnamon and sour cream
Premium Lunch 89 PLN
Chard with selected potatoes and a poached egg dressing
Seasoned Polish beef tenderloin with baked potato and colorful vegetable salads
Crispy plum tart with cinnamon and sour cream
Classic Lunch 45 PLN
Cold banana soup with summer toppings
Homemade potato dumplings with tomato-infused vegetables, Gruyere cheese, and herb olive oil
Lemon foam
Premium Lunch 89 PLN
Cold banana soup with summer toppings
Seasoned Polish beef tenderloin with baked potato and colorful vegetable salads
Lemon foam